ON-PROPERTY DINING
Thanksgiving Buffet Menu
Seafood Display
Shrimp, Mussels, Crab Legs,
Raw Oysters, Lemon,
Cocktail Sauce, Mignonette Sauce
Chilled Seafood Salads
Carving Station
Roasted Turkey, Turkey Gravy, Cranberry Sauce
House Smoked Brisket
Carolina Peach BBQ
Farm
Bacon and Sausages
Fried Chicken
Fennel Crusted Salmon
Omelet Station
Ham, Sausage, Tomatoes,
Spinach, Mushrooms,
Peppers and Cheese
Salad Bar
Grilled Vegetables
Cured Meats and Cheeses
Kale, Dry Cranberries, Pears,
Buttermilk Blue Cheese, Maple Vin
Farro, Acorn Squash, Dry Stone Fruit,
Watercress, Candied Walnuts
Harvest Chicken Salad
Fresh Seasonal Fruit Display with Honey Yogurt
Sides
​Traditional Peanut Soup
Chestnut Corn Bread Stuffing
Macaroni and Cheese
Southern Hopping ‘John
Roasted Brussels Sprouts Smoked Lardon
Sweet Potato Casserole
Green Bean Casserole with Fried Onions
Collard Greens
Roasted Cauliflower Lemon Brown Butter
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Pastries and Breads
Pumpkin Bread
Zucchini Bread
Breakfast Pastries
Desserts
Assorted Seasonal Pies
Carolina Rice Pudding
Strawberry Short Cake
Brownies
Cookies
Vanilla Bread Pudding with Crème Anglaise​